Electric pressure cooker since launch, due to its relatively low-key performance throughout the market, therefore, is not perceived as the majority of ordinary consumers, the current family ownership is less than 10%, can tap the market potential is huge
Expert Expected in the next three years, electric pressure cooker market in China at least 3000? 50 million units of the scale. The face of a giant piece of cake, many companies rush, have launched their attack, as Supor intelligent electric pressure cooker, kitchen days Sunpentown Super pot, double happiness of versatile cooking pots, boss
Computer Electric pressure cooker, ... .... Deserves recognition, these Brand Electric pressure cooker products not only fusion of traditional pressure cooker safe, fast, etc, will stew, stewing, boiling, burning and other function, these can be multi-purpose pot. The performance of which the most prominent is the industry's first pressure cooker brand Supor, made a compelling "nutrition" concept, the incident became the focus of debate in the industry ... ....
Is not difficult to see that's crowded situation has taken shape, what who the winner, remains to be seen.
People Health Perilous nutritional cooking utensils ready to come out
The past 20 years, with the rapid economic development, Guangzhou, Shanghai, Shenzhen, Beijing and other big city life are losing speed,
Working pressure Sub-health problems caused growing increasingly common. According to authoritative survey, about 7 adults in my sub-health, experts believe that, in addition to mental stress and excessive pressure, there is no sufficient time to prepare three meals a day, leading to dietary imbalances were also people's health status an important reason for declining.
How to solve the people's nutrition and health problems, not just a personal thing, it is a colossal task. Than half a century ago, Europe and the United States and other developed countries put forward, with scientific nutrition, balanced diet can change a person, a family and even the future of a nation, China is now growing rapidly, more people diet nutrition is the most important.
However, every minute for modern people, are so valuable, but the body is fighting the basis of their required nutrients must be replenished every day, how to find a co-existence law Qi beauty is, indeed, to people a headache. However, the good news is that, a smart nutrition cooking has emerged. It is said that this product only people with very little time and effort, you can make delicious and nutritious food cooking was really so wonderful? Li Kui, or Li Gui, need science to validate.
Throughout the domestic market cookware can maximize the nutritional food in the cooking process the products released by very few. The reason, the main difficulty lies in the nutritional composition to become very complex and different cooking environments, to maximize its release, the need to achieve the cooking to a very high level of control. So, the market is there a way to by controlling the pressure and temperature, the nutritional content of food as possible to retain a full kitchen, available to consumers?
Electric pressure cooker will dominate talk of Supor
In a market economy, needs to determine the supply of the businessmen
Operate The first principle. Intelligent Nutrition as people are growing cookware, pressure cooker, electric pressure cooker as the upgrade of traditional products, not only the fusion of traditional pressure cooker safe, efficient etc., will stew, stewing, boiling, burning and other function, these can be Multi pot. Just to meet the pursuit of simple and convenient fashion nowadays. Also, some manufacturers also increased pressure cookers feature nutrition, attention to quality of life that features popular family favorite. Electric pressure cooker as the product itself has some of the salient features are consistent with the needs of modern families, for a time, a variety of brands and different grades of electric pressure cooker flood the market mushroomed, consumers dizzying, difficult to distinguish the merits.
Supor industry as a pioneer and a pressure cooker
Leadership Who, in a scientific reference South Korea, Japan and other leading foreign manufacturer of pressure cookers on the basis of technical experience, after several years research, spent a lot has finally developed the world's leading nutrition saving new product?? Su Park Seoul electric pressure cooker. In products, Supor enterprise-specific "smart Fire" technology into a comprehensive product placement to make it function with a strong nutritional science support points.
"Bright fire" in the end is what? For thousands of years Chinese cuisine is the most attention to the word level of attainment. In fact, this is the road to the principle of simple cooking. To rice, for example, only when the temperature, humidity, air pressure within the control range, rice was the most abundant nutrient release, only the best taste. If you liked this article and you would certainly like to obtain even more information regarding black/Stainless steel [1] kindly visit the web site. "Fire smart" use of a computer intelligent temperature control, pressure control of core technology. The technology will be different species according to meters, automatic controls to provide the optimum pressure and temperature, can be multi-purpose pot. Cooking, when the pot is 100? Temperature between 108 degrees and the best pressure, its intelligence program will automatically power off, and then use proprietary insulation technology, will continue to maintain a pot temperature of 100? 108 degrees, so that rice cooking process does not boil, do not exhaust, making the cooking of rice is more shiny, fluffy and soft and taste good, to achieve the best eating quality of the city's most fully preserve their nutrients and will not cause nutrient loss.
Through the use of "smart fire," this intelligent control, Supor electric pressure cooker can cook food during the best time to give the best temperature and pressure control, so food can be best to preserve nutrients and food quality are also called optimal, the experimental determination of the food taste better than similar products in 2 to 3 times. Moreover, Supor electric pressure cooker can be used to porridge, soups, baked cakes, are a real set of pressure cooker, rice cooker and pot roast and other functions into one smart nutrition products.
, Korea, Japan and other countries interested in cooking has basically eliminated the traditional rice cooker, pressure cooker instead
Electricity
Pressure cooker, industry experts believe that such a function as Supor Cookware intelligent nutrition, because they have a safe, nutritious, convenient, multifunctional and other outstanding advantages, most likely in recent years are gradually replacing a pressure cooker, electric rice pot roast pot cooker, advancing into more families.